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Tourism management (Master Program)

Basic information:

Course code: 1202

Awarded degree: Master of Science in Business Administration

Learning style and duration of study:

Full-time learning with the 3 years basic duration of study

Training objectives

The program aims to cultivate high-level professional talents in business administration who have solid theoretical knowledge of economics and management, master the basic processes and professional skills of enterprise management, master quantitative and qualitative analysis methods and data processing techniques, understand the academic frontiers and academic trends of the profession, and apply modern management theories and methods, have comprehensive practical problems solving ability, possessing certain academic research and innovation capabilities, have a certain academic research and innovation ability and be able to carry out academic research and applied research in this major.

Research directions:

1. Enterprise Management

2. Accounting

3. Technology Economy and Management

4. Tourism Management

Core courses:

1. Organizational Behavior and Management Research

2. Basic theoretical research methods of accounting and finance

3. Management Economics

4. Internet and Technology Economics Research

5. Tourism theory and method

© 2018 School of Tourism and Cuisine (School of Food Science and Engineering)
Add: 196 Huayang West Road, Yangzhou  Zip code: 225127  Tel: +86.514-87978096 87978002  Fax: +86.514-87978096  E-mail: lyxy@yzu.edu.cn
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